About Our Menus

Here at the Ardler Tavern we care passionately about where our food comes from and are proud to be able to showcase some of the best local and Scottish Food Producers . We work closely with these handpicked producers ensuring that we can offer the finest local and seasonal produce.”

Our Menus

We serve food all day 7 days from 12pm till 8pm Monday to Thursday

Friday and Saturday from 12pm till 830pm

Sunday from 12pm till 7pm

We operate 5 Menus

Light Bites – 12pm till and offers the diner a light lunch comprising of a Soup Combo, choice of fillings served on sandwiches or Hot Baguettes

Full Menu – 12pm till 830pm and offers the diner a selection of home cooked traditional dishes using where possible locally selected ingredients .

Children’s Menu – Offering child suitable dishes

Special’s Board – offers the diner a selection of quirky and unusual dishes . The Special’s changes daily and again uses locally selected ingredients.

High Tea Menu – from 5pm (4pm on Sundays) offering a choice of main courses followed by a selection of home baked cakes and scones. Served with toast and a choice of tea or coffee. Booking is required for High Teas as cakes and scones are baked fresh each day.

We are Allergen Aware and are willing to cater for most recognised dietary requirements . It should be noted that it is the diner’s responsibility to inform us prior to ordering of any special dietary requirements .

The Lighter Appetite – we are happy to cater for the lighter appetite . Most dishes can be made slightly smaller for the lighter appetite. Please ask your server for assistance in selecting your choice.

We are proud to be associated with the following suppliers .

Aberdeenshire Larder- “Aberdeenshire larder, 3 generations of traditional hand craft butchery have developed this local business in Aberdeenshire and Angus areas.

Mara Fish – A family run business , established in 1989 offering a wide selection of sustainable sourced fresh fish from the North Sea.

Grewar Potatoes – The Grewar Family produce our Rooster Potatoes. They have been farming in Perthshire since 1905 and are now in their 4th generation at East Ardler Farm.

Mackies Ice Cream – Decadently luxurious ice cream produced from the family’s own dairy herd.

Starter Menu

Home Made Soup of the Day £4.75

Served with homemade bread roll or gluten free roll (GF)

Chicken Liver Pate £5.75

Our own recipe pate accompanied by seasonal chutney and toast. Gluten free bannocks (GF)

Home Made Vegetable Spring Rolls £5.75 x 2 or £3.95 x 1 (V)

A rice paper casing filled with vegetables , soy sauce and spices , served with sweet chilli sauce on the side

Prawn Cocktail £6.25 (GF)

A bed of crisp ice berg lettuce topped with tomato and cucumber with Greenland Prawns in a creamy Marie Rose sauce served with buttered brown bread or gluten free oatcakes

Chicken Buffalo Wings £6.75

Medium hot chicken wings seasonaed with our special mix of spices , deep fried to a perfect golden brown, tossed in hot and tangy Franks Sauce and served with Blue cheese dressing and apple.

Deep Fried Breaded Brie Wedge £6.45 (V)

Served on a bed of salad leaves with a cranberry chutney

Arbroath Smokie Crepes £6.95 (When Available) (GF)

Flaked smokies with white wine, cheese and tomato cream, served in a home made crepe

Home Made Mexican Style Nachos

Made from Flour Tortillas

Cheese or Chilli Nachos £6.25 served with fresh salsa, and sour cream

Nachos served with both cheese and chilli £7.25 served with fresh salsa and sour cream.

(V) suitable for vegetarian , (GF) Gluten Free

Main Menu

Vegetarian Dish of the Day (V) £11.25

Please ask your server for more details

Macaroni and Cheese - £9.25 large £7.25 Small

Classic pasta with our own cheese sauce with a hint of mustard, served with garlic bread or hand cut chips

Battered or Breaded Haddock - £11.95 large , £8.50 small

Fresh Fillet of North Sea haddock , battered or breaded you decide , served with peas, handcut chips and tartare sauce

Roast Chicken and Skirlie £11.95 large £8.50 small

Breast of chicken with oatmeal and onion stuffing and gravy – served with a selection of seasonal vegetables and a choice of mashed potato, had cut chips or baby potatoes

Meat Lasagne £11.95

Traditional Home Made meat Lasagne served with either hand cut chips or garlic bread

House Salad £12.95

Ask your server for today’s choices

Traditional Steak Pie £11.95 large £8.50 small

Traditionally made steak pie with puff pastry top served with a selection of seasonal vegetables and a choice of mashed potato, had cut chips or baby potatoes

Roast Beef and Yorkshire Pudding £12.50 large , £ 9.50 small

Slow roasted silverside of beef with Yorkshire pudding served in a rich gravy , a selection of seasonal vegetables and a choice of mashed potato, had cut chips or baby potatoes

Curry of the Day £11.95 large £8.95 small

Our curries are inspired by Curry Gurus Pat Chapman and Tony Singh using authentic herb and spices served on a bed of basmati rice , naan bread accompanied by mango chutney, cucumber ratia

Golden Breaded Scampi £12.25 large , £ 9.95 small

Served with had cut chips, garden peas and tartare sauce

From Our Chargrill

Home Made Beef Burger £10.50

Served on a gluten free Brioche Bun with hand cut chips and homemade coleslaw

Upgrade your burger with the following Cheese £1.75 , Bacon £1.75 or chilli £1.75

Tavern Mega Burger £14.25

Chicken or Beef Burger served with , cheese, chilli , bacon , hand cut chips and coleslaw

Battered Chicken Burger £14.25

Served on a gluten free Brioche Bun with hand cut chips and homemade coleslaw

Steaks

8 oz Sirloin Steak Garni £19.95

Accompanied by hand cut chips , grilled tomato, onion rings and mushrooms

Gammon Steak (egg or pineapple ) £11.95

Served with hand cut chips and selection of seasonal vegetable

Sauces available at an additional charge £2.50

Blue Cheese

Whisky

Pepper

Side Orders

Hand Cut Chips £2.50

Skinny Fries £2.25

Garlic Bread £2.25

Home Made Onion Rings £2.50

Home Made Coleslaw £2.25

Mashed Potato £2.00

Side Salad £ 2.25

High Tea Menu £15.00

Macaroni and Cheese -

Classic pasta with our own cheese sauce with a hint of mustard, served with garlic bread or hand cut chips

Battered or Breaded Haddock -

Fresh Fillet of North Sea haddock, battered or breaded you decide, served with peas, handcut chips and tartare sauce

Roast Chicken and Skirlie

Breast of chicken with oatmeal and onion stuffing and gravy – served with a selection of seasonal vegetables and a choice of mashed potato, hand cut chips or baby potatoes

House Salad

Choose from 2 ( Ham, Prawns or chicken) all served with choice of baby potatoes or hand cut chips

Traditional Steak Pie

Traditionally made steak pie with puff pastry top served with a selection of seasonal vegetables and a choice of mashed potato, hand cut chips or baby potatoes

Roast Beef and Yorkshire Pudding

Slow roasted silverside of beef with Yorkshire pudding served in a rich gravy, a selection of seasonal vegetables and a choice of mashed potato, hand cut chips or baby potatoes

Curry of the Day

Our curries are inspired by Curry Gurus Pat Chapman and Tony Singh using authentic herb and spices served on a bed of basmati rice, naan bread accompanied by mango chutney, cucumber raita

Golden Breaded Scampi

Served with hand cut chips, garden peas and tartare sauce

Home Made Beef or Chicken Burger

Served on a gluten free Brioche Style roll, coleslaw and hand cut chips

Upgrade your burger

Cheese £2.25, Chilli £2.25, Bacon £2.25

8ox Sirloin Steak Garni extra surcharge £6.00

Daily Special - ask your server

All served with toast, a selection home made cakes and scones, tea or coffee

Light Bites Menu

Sandwiches – White or Brown Bread £4.75

Egg mayonnaise

Cheese and Ham

Tuna Mayonnaise

Filled Ciabattas £5.50

Prawn Marie Rose

Egg Mayonnaise

Tuna Mayonnaise

Chicken and Sweetcorn

Brie , Bacon and Cranberry

Soup and Sandwich Deal £6.95

Soup and Banquette Deal £8.95

Little Diner’s Menu - £6.25

Macaroni Cheese

Chicken Dippers

½ Breaded Haddock

Mini Steak Pie

All served with skinny chips and a choice of peas or beans

Bangers and Mash or with skinny chips


One scoop of either vanilla, strawberry or chocolate ice cream topped with strawberry or chocolate sauce and marshmallows

Desserts – All £5.95

Sticky Toffee Pudding

Home Made Sticky Toffee Pudding served with our toffee sauce and ice cream

Home Made Seasonal Cheesecake

Please ask your server for today’s choice

Seasonal Sundae

Please ask your server for todays choice

Tavern Trio

Small tasters of crème Brulee, sticky toffee pudding and banoffee

Clootie Dumpling

Traditional Scottish recipe served with custard, cream or ice cream

Ice Cream Selection

Ask your server for the choices available £1.95 per scoop

Tavern Temptation

Home made meringues filled with cream, served with toffee sauce and ice cream

Mini Pudding and Beverage Deal

One small dessert with a choice of beverages

Sticky Toffee Pudding

Crème Brulee

Banoffee Pie

Cheese and Biscuits £6.95

A selection of Scottish cheeses, served with bannocks and chutney

Selection of teas and coffees

Ask your server for selections