Christmas at The Ardler Tavern

Booking is advised for our Christmas Menu. To book please call us on 01828 640037 or email

Available From Thursday 29th November - Monday 24th December


Lentil & Red Pepper Soup with Creme Fraiche

Chicken Liver Pate with Melba Toast & Homemade Chutney

Prawn & Crayfish Cocktail

Vegetarian Haggis Bonbons with Red Onion Chutney


Traditional Turkey and ‘All’ the Trimmings

Feather Blade of Scotch Beef in A Red Wine Gravy

Haunch of Venison

Fillet of Salmon with A Herb & Lemon Crust

Cranberry Brie & Rocket Wellington


Christmas Pudding Spring Roll with Brandy Cream Sauce

Rich Chocolate Truffle Torte

Expresso Crème Brulee with homemade Cinnamon Doughnuts

Selection of Scottish & Continental Cheeses (£2.50 supplement)